Saturday, July 9, 2011

sunday brunch


In case anyone out there was wondering what to make for sunday brunch, may I offer up a suggestion of blueberry pancakes?  I posted them this week on our food blog, but I thought it was worth mentioning here too.


I think most people don't realize how wonderfully quick and easy making pancakes from scratch can be.  This recipe is super simple, and I use whole wheat flour and agave syrup (instead of sugar), so they really are pretty healthy too.   So if you're thinking you might want a little something extra at breakfast tomorrow, give these a try.

3 comments:

  1. hm i want to taste your cookies

    ReplyDelete
  2. i love making pancakes! also great to use buckwheat flour!

    xx PvdH
    www.ThePvdHJournal.com - a fashion designer's virtual mood board

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